The 2023 ChaLou Syrah is a beautifully poised cool-climate Syrah from Orange, New South Wales, crafted by Steve Mobbs and Nadja Wallington from high-altitude vineyards planted on volcanic soils. Inspired by the elegant styles of the Northern Rhône, the wine is made with a restrained hand, focusing on perfume, freshness and site expression rather than power. Orange’s cool growing season allows Syrah to ripen slowly, producing wines of exceptional aromatic complexity and natural balance.
The nose is intensely fragrant, revealing blackberry, dark cherry and blueberry alongside violet, cracked black pepper, star anise and dried herbs. Medium-bodied and finely structured, the palate combines vibrant dark fruit with silky tannins, bright acidity and a savoury mineral core. Notes of olive tapenade, spice and graphite emerge with time in the glass, adding complexity and depth. The 2023 vintage captures the elegance and energy that have become hallmarks of ChaLou’s red wines, delivering a Syrah of finesse, purity and remarkable drinkability.
Ben’s Recommendation:
A superb cool-climate Australian Syrah that will appeal to lovers of Northern Rhône wines. Perfumed, savoury and beautifully balanced, it pairs wonderfully with roast lamb, duck, venison, chargrilled vegetables and mushroom dishes. Enjoy now with a short decant or cellar through 2033–2038 as it develops additional savoury complexity and tertiary character.
