The 2023 Glaetzer Anaperenna Shiraz Cabernet Sauvignon is a premium Australian red wine from the Barossa Valley in South Australia, produced by renowned winemaker Ben Glaetzer. Combining Shiraz and Cabernet Sauvignon, this wine brings together the richness of Barossa Shiraz with the structure and elegance of Cabernet Sauvignon. Its anticipated aromas reveal ripe blackberry, blackcurrant, dark plum and black cherry, complemented by notes of liquorice, cedar, dark chocolate and subtle baking spice.
On the palate, it is expected to be full-bodied with concentrated fruit, firm yet polished tannins and balanced acidity. Flavours of blackberry, ripe plum and cassis unfold alongside hints of mocha, black pepper, tobacco and toasted oak. The Shiraz contributes generous fruit and richness, while Cabernet Sauvignon provides structure and depth. The finish is long and persistent, leaving lingering impressions of dark berries, savoury spice and refined tannins.
Ben's Recommendation:
At Wine More Cellars, this is an excellent choice for customers who appreciate bold Australian red blends with concentrated fruit, elegant structure and excellent ageing potential. The 2023 Glaetzer Anaperenna Shiraz Cabernet Sauvignon showcases the Barossa Valley's distinctive character, combining rich dark fruit with savoury complexity and polished tannins. A suggested drinking window is 2027–2038, with further development possible under suitable cellaring conditions. Serve at approximately 16–18°C, ideally decanting before enjoying. Particularly well suited to grilled ribeye steak, rosemary-roasted lamb, slow-braised beef cheeks, smoky barbecue ribs, roast duck or aged cheddar cheese.