The 2025 Wangolina Fiano is a vibrant cool-climate expression of this southern Italian variety, grown in South Australia's Limestone Coast. Crafted in a fresh, textural style, it showcases the winery's focus on alternative varieties that thrive in the region's maritime climate. The nose is lifted with aromas of pear, pineapple and green apple, complemented by citrus blossom, fennel, almond and a subtle saline note.
On the palate, it is medium-bodied with a creamy texture balanced by bright natural acidity. Flavours of white peach, pineapple and orange rind are layered with hints of almond and mineral freshness, finishing long, crisp and savoury with a distinctive saline edge. Enjoy while young to capture its vibrant fruit, or cellar for up to three years for added complexity.
Ben's Recommendation: At Wine More Cellars, this is an excellent choice for customers looking to discover an alternative white with plenty of character and freshness. Pair it with grilled prawns, fresh oysters, seafood linguine, roast chicken or creamy burrata. Serve well chilled to highlight its vibrant citrus fruit, textural palate and refreshing finish.
