S.C. Pannell Sunrise 100 Grenache 2023 - Wine More Cellars

S.C.PANNELL

2023 S.C. Pannell Sunrise 100 Grenache

$249.00In stock
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Shipped Australia-wide

The 2023 S.C. Pannell Sunrise 100 Grenache is an expressive Australian red wine from McLaren Vale, South Australia, crafted by acclaimed winemaker Stephen Pannell. Made from Grenache, this wine reflects the region's Mediterranean climate and reputation for producing fragrant, beautifully balanced reds. Its anticipated aromas reveal ripe raspberry, wild strawberry and red cherry, complemented by delicate notes of rose petals, dried herbs, liquorice and subtle spice.

On the palate, it is expected to be medium-bodied with fine, silky tannins and vibrant acidity. Flavours of juicy red cherry, raspberry and ripe plum unfold alongside hints of white pepper, savoury herbs and gentle earthy spice. Its generous red-fruit character is balanced by freshness and elegant structure, creating a refined Grenache with depth and finesse. The finish is persistent, leaving lingering impressions of red berries, floral notes and delicate spice.

Ben's Recommendation:
At Wine More Cellars, this is an excellent choice for customers who appreciate premium McLaren Vale Grenache with expressive fruit, refined tannins and savoury complexity. The 2023 S.C. Pannell Sunrise 100 Grenache offers an elegant expression of this celebrated Australian wine region, combining vibrant red berries with floral aromatics and impressive structure. A suggested drinking window is 2026–2035, with further development possible under suitable cellaring conditions. Serve slightly cool at approximately 15–17°C to highlight its delicate aromatics. Particularly well suited to rosemary-roasted lamb, grilled pork, roast duck, mushroom risotto, Mediterranean-style vegetables or aged cheeses.

COUNTRY Australia
PRODUCER SC Pannell
VARIETY Grenache
STYLE Red Wine
VINTAGE 2023
SIZE 750ml
About the region

South Australia · Blewitt Springs

South Australia grows more wine than any other Australian state, and its subregions behave almost like separate countries. Barossa and Eden Valley give Shiraz and Riesling, McLaren Vale leans to Grenache, Clare Valley to dry Riesling, Adelaide Hills to Chardonnay and Pinot Noir, and Coonawarra to Cabernet on red terra rossa soil. Strict quarantine has kept phylloxera out, so some vineyards still work vines planted in the nineteenth century.

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