2022 Clos Saouma Côtes du Rhône Villages Rouge INOPIA - Wine More Cellars

Clos Saouma

2023 Clos Saouma Côtes du Rhône Villages Rouge INOPIA

2023 · 750ml

$90.00In stock
− +
Shipped Australia-wide
StyleRed
AppellationCôtes du Rhône
CountryFrance
ProducerClos Saouma

The 2023 Clos Saouma Côtes du Rhône Villages Rouge INOPIA is a beautifully crafted Southern Rhône blend from Rotem and Mounir Saouma, the visionary team behind Burgundy's renowned Lucien Le Moine. Produced predominantly from Grenache, with Mourvèdre, Syrah, Cinsault and Counoise, the fruit comes mainly from the estate's organically farmed vineyards around Orange. Whole-cluster fermentation, natural winemaking and 16 months' ageing on full lees in cement eggs, foudres and large oak barrels create a wine of remarkable perfume and finesse. The nose reveals ripe black cherry, raspberry and wild strawberry layered with liquorice, garrigue herbs, pepper and subtle spice.

On the palate, it is medium to full-bodied with silky tannins, vibrant freshness and impressive depth. Juicy red and black fruits are complemented by savoury herbs, gentle spice and a fine mineral edge, leading to a long, elegant finish that balances Rhône generosity with Burgundian precision. Pure, refined and beautifully expressive, this is a distinctive Rhône Villages red with excellent ageing potential.

Ben’s Recommendation:
The 2023 Clos Saouma Côtes du Rhône Villages Rouge INOPIA is an outstanding match for roast lamb, grilled beef, duck, herb-crusted pork, mushroom dishes or aged hard cheeses. Enjoy now with a short decant, or cellar confidently through 2035 as its complexity and savoury character continue to evolve.

COUNTRY France
PRODUCER Clos Saouma
VARIETY Grenache, Syrah, Mourvèdre (blend may vary slightly by vintage)
STYLE Red Wine
VINTAGE 2023
SIZE 750ml

 

About the region

Rhône Valley · Côtes du Rhône

The Rhône is really two regions under one name. In the north, between Vienne and Valence, Syrah grows alone on steep granite terraces at Côte-Rôtie, Hermitage, Cornas and Saint-Joseph, while Viognier makes the perfumed whites of Condrieu. Further south the valley widens and warms, and Grenache leads blends drawn from a long list of permitted varieties at Châteauneuf-du-Pape, Gigondas and Vacqueyras. The two halves share a river and little else.

All Rhône Valley wines (417)