The 2021 Adelina Estate Grenache is a vibrant South Australian red showing raspberry, red cherry and ripe plum with violet, dried herbs, white pepper and subtle earthy spice.
On the palate, it is medium-bodied and supple, with bright acidity, fine tannins and layers of red fruit, savoury herbs and gentle spice. The finish is dry, fresh and persistent, with a subtle mineral edge.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Grenache drinkers who enjoy aromatic Australian reds with fresh fruit and savoury detail. Best enjoyed over the next 5–8 years. Pair with slow-roasted lamb shoulder, duck with lentils, pork and fennel terrine or Moroccan-spiced roasted eggplant with chickpeas.
