2024 Dom. Nat. Rebus Cabernet Sauvignon - Wine More Cellars

Domaine Naturaliste

2024 Domaine Naturaliste Rebus Cabernet Sauvignon

2024 · 750ml

$40.00In stock
− +
Shipped Australia-wide

The 2024 Domaine Naturaliste Rebus Cabernet Sauvignon is a sophisticated Margaret River Cabernet crafted by Bruce Dukes from carefully selected premium vineyard parcels. Named after the Latin word for “puzzle” or “riddle,” Rebus reflects the complexity and layered character of the variety when grown in Margaret River’s maritime climate. Combining meticulous vineyard management with sensitive oak maturation, the wine delivers both power and refinement in equal measure.

The nose reveals blackcurrant, cassis and dark plum alongside notes of cedar, bay leaf, graphite and dark chocolate. The palate is structured and beautifully balanced, with concentrated dark fruit supported by fine-grained tannins and vibrant acidity. Layers of tobacco leaf, cocoa and subtle spice add depth and complexity, while the finish is long, polished and persistent. The 2024 vintage showcases the purity and elegance that have become hallmarks of Domaine Naturaliste’s Cabernet wines.

Ben’s Recommendation:
A refined and age-worthy Margaret River Cabernet that offers excellent depth and structure. Elegant yet powerful, it pairs beautifully with roast lamb, beef fillet, venison and aged hard cheeses. Enjoy with a decant if drinking young, or cellar through 2040 and beyond as it develops greater complexity, cedar notes and classic Cabernet character.

COUNTRY Australia
PRODUCER Domaine Naturaliste
VARIETY Cabernet Sauvignon
STYLE Red Wine
VINTAGE 2024
SIZE 750ml

 

About the region

Western Australia · Margaret River

Western Australia makes a small share of Australia's crush and an outsized share of its fine wine. Margaret River, cooled on two sides by ocean, is the best known: Cabernet Sauvignon of real structure, taut Chardonnay, and the crisp Sauvignon Blanc and Sémillon blends the region made its name on. Inland and further south, the Great Southern subregions of Frankland River and Mount Barker add dry Riesling and peppery Shiraz.

All Western Australia wines (311)