The 2023 Patrick Piuze Bourgogne Aligoté "1953" is a distinctive white Burgundy made from Aligoté vines planted in 1953 in Saint-Bris. Showcasing Patrick Piuze's terroir-driven philosophy, this old-vine cuvée offers remarkable purity and precision, demonstrating the depth and complexity that Aligoté can achieve in the right vineyard.
On the palate, it is light to medium-bodied with crisp natural acidity and a finely textured mouthfeel. Bright flavours of lemon zest, green apple and pear are complemented by saline minerality, subtle floral notes and a gentle flinty character. Partial fermentation and ageing in both tank and barrel add texture while preserving the wine's freshness, leading to a long, dry finish with excellent energy.
Ben's Recommendation: At Wine More Cellars, the 2023 Patrick Piuze Bourgogne Aligoté "1953" is a fantastic choice for those looking to explore a premium expression of Burgundy Aligoté beyond the traditional style. It pairs beautifully with oysters, grilled prawns, white fish, fresh goat's cheese or light poultry dishes. Enjoy now for its vibrant freshness, or cellar over the next 5–8 years as it develops additional complexity and mineral depth.