The 2018 Jansz Tasmania Pontos Hills Vintage Cuvée is a distinctive single-vineyard Tasmanian sparkling wine crafted from a field blend of Chardonnay, Pinot Noir and Pinot Meunier grown in the Coal River Valley. Elegant yet powerful, it opens with aromas of lemon zest, grapefruit and citrus curd layered with honeysuckle, brioche, toasted hazelnut and subtle sea spray minerality.
On the palate is finely structured with a delicate mousse, vibrant acidity and remarkable texture built from extended lees ageing, leading to a long, savoury and complex finish. The style is refined and terroir-driven, combining the freshness of cool-climate Tasmania with the depth and sophistication of premium méthode traditionnelle sparkling wine.
Ben’s Recommendation:
At Wine More Cellars, this is one of the most exciting and collectible sparkling wines from Tasmania for customers who enjoy grower Champagne styles with tension, complexity and elegance. It’s ideal for special occasions or premium seafood dining. Pair with oysters, sashimi, lobster or creamy poultry dishes. Enjoy now or cellar beautifully over the next 6–10 years.
