The 2016 Château Léoville Barton is a distinguished Second Growth (2ème Grand Cru Classé) from Saint-Julien, Bordeaux, made from 86% Cabernet Sauvignon and 14% Merlot. The nose is intense with black cherry, blackcurrant and blueberry, layered with graphite, violet, cedar, subtle spice and a distinctive touch of ink.
On the palate, it is full-bodied and concentrated with vibrant freshness and refined, finely structured tannins. Matured for 16–18 months in French oak, including 60% new barrels, it combines powerful dark fruit with mineral and savoury complexity, leading to a long, precise and persistent finish.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Bordeaux drinkers who enjoy Cabernet-driven wines with concentration, refined tannins and classic Saint-Julien structure. Drinking well now, it has excellent ageing potential and can continue developing into the 2040s and beyond. Ideal with roast lamb, grilled steak, slow-braised beef, venison or mature hard cheeses.
