The 2024 Hirsch Estate Chardonnay is a beautifully expressive Fort Ross–Seaview Chardonnay from the True Sonoma Coast, California, produced by Hirsch Vineyards. Sourced entirely from the estate's biodynamically farmed vineyards planted in 1994 and 2002, the wine was whole-bunch pressed and fermented with native yeasts in French and Eastern European oak barrels (25% new) before maturing for 11 months, with no lees stirring to preserve purity and site expression. The nose is refined and captivating with aromas of lemon curd, honeysuckle and delicate pastry cream, complemented by hints of sea spray and subtle citrus blossom.
On the palate, it is medium-bodied with a silky, energetic texture supported by vibrant natural acidity and pronounced coastal minerality. Flavours of Meyer lemon, crisp pear and white peach are layered with notes of chalk, wet stone and gentle oak spice, leading to a long, focused finish with exceptional precision. The cool maritime climate and minimal-intervention winemaking create a Chardonnay that balances richness with restraint, offering both immediate appeal and outstanding ageing potential.
Ben's Recommendation:
At Wine More Cellars, this is an outstanding choice for lovers of world-class coastal Chardonnay with elegance, freshness and remarkable vineyard character. Pair it with butter-poached lobster, grilled John Dory, roast free-range chicken or creamy mushroom risotto. Enjoy now after a short decant, or cellar for 8–12 years to reveal even greater complexity, texture and savoury nuance.
