The 2025 La Spinetta Vermentino is a fresh Tuscan white from the Casanova della Spinetta estate in Terricciola, made from 100% Vermentino. Grown on sandy soils rich in ancient marine sediments, it shows apricot, white peach and citrus with white flowers, Mediterranean herbs and a subtle mineral character.
On the palate, it is medium-bodied and textured with crisp acidity, ripe stone fruit and fresh citrus flavours. Natural-yeast fermentation followed by around three months on lees in stainless steel adds gentle weight while preserving freshness and aromatic definition. The finish is savoury, mineral and persistent.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Vermentino drinkers who enjoy fresh Italian whites with stone fruit, herbal detail and a savoury mineral edge. Best enjoyed young and chilled. Pair with linguine and clams, grilled prawns, calamari, fresh seafood, artichokes or light pasta dishes.
