The 2025 Pala Soprasole Vermentino is a fresh Sardinian white made from 100% Vermentino grown on calcareous soils. The nose shows white flowers, lime and Mediterranean herbs with subtle balsamic notes.
On the palate, it is crisp and savoury with lively citrus acidity, herbal character and a distinctive saline minerality. Stainless-steel fermentation preserves its freshness and leads to a long, clean finish.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Vermentino drinkers who enjoy citrus freshness, herbal complexity and a saline edge. Enjoy it young over the next 3–5 years. Ideal with seafood, shellfish, grilled fish or light pasta dishes.