The 2026 Dormilona Pinku is a fresh and vibrant Margaret River rosé made from hand-harvested Tempranillo and Merlot grown on gravelly loam soils. It shows wild strawberry, raspberry and watermelon alongside pink grapefruit, citrus peel and delicate floral notes. Its bright, fruit-driven character is balanced by a gentle savoury edge, while the minimal-intervention approach keeps the wine lively and expressive.
On the palate, it is light and refreshing, with bright acidity, soft texture and layers of red berries, citrus and delicate stone fruit. Raspberry and strawberry are complemented by grapefruit, subtle herbal notes and a fine mineral character, while gentle texture from the winemaking adds a little extra weight without making the wine feel heavy. The finish is dry, clean and energetic, with lingering red fruit, citrus and a refreshing savoury lift.
Ben’s Recommendation:
At Wine More Cellars, this is an excellent choice for rosé drinkers who enjoy fresh, dry Australian styles with vibrant fruit and a more natural, textured character. It is best enjoyed young and well chilled, making it particularly suited to warm-weather drinking and relaxed entertaining. Best enjoyed over the next 1–2 years. Serve with tuna crudo, grilled prawns with chilli and lime, watermelon and feta salad, salt-and-pepper calamari, roast chicken with herbs, or crispy zucchini flowers with lemon.