The Dosnon Récolte Noire NV is a compelling Blanc de Noirs Champagne crafted from 100% Pinot Noir grown in the Côte des Bar, the southernmost part of Champagne renowned for its Kimmeridgian limestone soils. Produced by Davy Dosnon, one of the region’s most respected grower-producers, the wine is fermented and matured in used Burgundy oak barrels before extended ageing on lees. This zero-sulphur, certified biodynamic release is bottled with minimal intervention, allowing the purity of the fruit and terroir to take centre stage.
The nose reveals ripe apple, pear and citrus alongside notes of brioche, toasted almond and subtle floral nuances. The palate is rich yet remarkably precise, combining generous Pinot Noir fruit with fine mousse, vibrant acidity and a pronounced mineral backbone. Hints of toast, spice and crushed stone add complexity, while the zero-dosage style delivers exceptional purity and a long, dry finish. Powerful yet elegant, it showcases the depth and character that have made Dosnon one of Champagne’s cult producers.
Ben’s Recommendation:
A superb grower Champagne for lovers of terroir-driven, low-intervention wines. Complex, textural and highly expressive, it pairs beautifully with oysters, sashimi, lobster, roast poultry and mushroom dishes. Enjoy now for its freshness and energy, or cellar for 5–10 years as it develops greater depth, savoury complexity and nuance.
