The Delamere Cuvée NV is a traditional-method sparkling wine from Pipers River in northern Tasmania, blending Chardonnay and Pinot Noir with reserve wines for added complexity. The nose is fresh and lifted, showing crisp apple, white flowers and lemongrass with subtle hazelnut and brioche notes from maturation.
On the palate, it is bright and finely structured with lively lemon acidity, fresh orchard fruit and a delicate creamy texture. Traditional bottle fermentation and time on lees bring subtle brioche and nutty complexity, while the fine mousse and cool-climate acidity carry through to a long, clean finish.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for sparkling wine drinkers who enjoy crisp Tasmanian styles with fine bubbles, citrus freshness and subtle lees complexity. Best served chilled and pair with Tasmanian oysters, grilled prawns, scallops, fish and chips, soft cheeses or light seafood dishes.
