The 2026 Ochota Barrels Surfer Rosa is a vibrant dry rosé from South Australia, continuing the label’s distinctive fresh and savoury style. Traditionally centred around Grenache with a small aromatic component, it shows bright strawberry, cranberry and red cherry alongside citrus peel, delicate florals and gentle spice.
On the palate, it is light and energetic with lively acidity, juicy red fruit and a subtle savoury texture. Surfer Rosa is typically made with early-picked fruit and indigenous fermentation, creating a crisp, dry style that emphasises freshness and aromatic character rather than richness. The exact blend and production details for the 2026 vintage have not yet been reliably published.
Ben’s Recommendation:
At Wine More Cellars, this is an excellent choice for rosé drinkers who enjoy dry, vibrant styles with bright red fruit, fresh acidity and subtle savoury complexity. Best enjoyed young and well chilled. Ideal with grilled prawns, salmon, charcuterie, Mediterranean salads, antipasto, grilled chicken or lightly spiced dishes.