The 2025 Tim Smith Bugalugs Blanc is a vibrant Rhône-inspired white blend from the Barossa Valley, combining Clairette, Viognier, Grenache Blanc and Roussanne. Crafted in Tim Smith’s fresh, approachable style, the wine celebrates Mediterranean varieties that thrive in the Barossa climate while retaining bright acidity and aromatic lift. It is an expressive, textural white that delivers both flavour and versatility.
The nose reveals aromas of white peach, pear and citrus blossom alongside hints of apricot, honeysuckle and fresh herbs. The palate is lively and beautifully textured, with ripe stone fruit and citrus flavours supported by crisp acidity and a subtle savoury mineral edge. Bright, balanced and refreshing, it finishes long with excellent purity and a gentle floral lift.
Ben’s Recommendation:
A delicious Rhône-style white that offers freshness, texture and outstanding drinkability. Its vibrant fruit and savoury character make it a perfect match for grilled seafood, roast chicken, Mediterranean salads, creamy pasta dishes and soft cheeses. Serve lightly chilled and enjoy now through 2028 while its freshness and aromatic complexity are at their best.
