The 2025 Paul Conti Cabernet Sauvignon is a refined Western Australian red showing blackcurrant, blackberry and dark cherry with cedar, violet, dried herbs and subtle spice.
On the palate, it is medium to full-bodied and structured, with bright acidity, fine tannins and layers of dark fruit, savoury herbs and gentle oak. The finish is dry, balanced and persistent.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Cabernet Sauvignon drinkers who enjoy fresh Australian reds with fine tannin and savoury depth. Best enjoyed over the next 5–8 years. Pair with roast lamb, grilled sirloin with chimichurri, slow-braised beef cheek or wild mushroom and lentil pie.