The 2025 Cullen Mangan Elvie Clark Sauvignon Blanc Semillon is a vibrant Margaret River white blend from Cullen Wines, produced from the certified biodynamic Mangan Vineyard in Wilyabrup. A blend of Sauvignon Blanc, Semillon and a small portion of Verdelho, it is naturally fermented to preserve the purity of the fruit and the character of the vineyard. The nose is bright and aromatic, revealing kaffir lime, pink grapefruit, kumquat and jasmine, complemented by delicate floral notes and a fine mineral edge.
On the palate, it is light to medium-bodied with lively natural acidity and an elegant, textural mouthfeel. Flavours of lime, lemon, pear and crisp pink apple are layered with subtle tropical fruit and a gentle phenolic grip, leading to a long, clean finish with impressive freshness and balance. The combination of biodynamic viticulture and wild fermentation creates a wine with both precision and complexity.
Ben's Recommendation: At Wine More Cellars, this is an outstanding Margaret River white blend for those who enjoy crisp, aromatic wines with texture and finesse. Best enjoyed well chilled over the next6–10 years. Pair with kingfish ceviche, grilled prawns, fresh oysters, mushroom risotto or fresh goat's cheese.
