The 2025 Cannibal Creek Vin de Liqueur is a luscious fortified dessert wine from Gippsland, Victoria, crafted in the traditional Vin de Liqueur style by fortifying freshly pressed grape juice to preserve its natural sweetness and vibrant fruit character. Rich and aromatic, it opens with enticing aromas of apricot, honey, orange marmalade and ripe peach, complemented by hints of candied citrus peel, spice and floral blossom.
On the palate, it is full-bodied with a luxurious, velvety texture balanced by refreshing acidity. Concentrated flavours of honeyed stone fruit, citrus zest, dried apricot and golden raisin are layered with subtle spice, leading to a long, smooth finish that is rich without being cloying. Ready to enjoy now, it will continue to develop beautifully in bottle over the next 8–10 years.
Ben's Recommendation: At Wine More Cellars, this is a wonderful choice for lovers of rich dessert wines and fortified styles. Pair it with blue cheese, crème brûlée, almond tart, poached pears or enjoy it on its own as an after-dinner indulgence. Serve lightly chilled to showcase its vibrant aromatics, silky texture and lingering finish.