S.C. Pannell Blewitt Springs Grenache 2024 - Wine More Cellars

S.C.PANNELL

2024 S.C. Pannell Blewitt Springs Grenache

$43.00In stock
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Shipped Australia-wide

The 2024 S.C. Pannell Blewitt Springs Grenache is an elegant Australian red wine from McLaren Vale, South Australia, crafted by acclaimed winemaker Stephen Pannell. Sourced from the sandy soils of Blewitt Springs, this Grenache reflects the area's distinctive terroir, known for producing fragrant, finely structured reds. Its anticipated aromas reveal wild raspberry, ripe cherry and red plum, complemented by notes of rose petals, dried herbs and subtle spice.

On the palate, it is expected to be medium-bodied with silky tannins and vibrant acidity. Flavours of juicy red cherry, strawberry and raspberry unfold alongside hints of liquorice, white pepper and savoury herbs. Its expressive red-fruit character is balanced by fine structure and freshness, leading to a long, elegant finish with lingering floral and spice notes.

Ben's Recommendation:
At Wine More Cellars, this is an excellent choice for customers who appreciate refined McLaren Vale Grenache with vibrant fruit, delicate aromatics and silky tannins. The 2024 S.C. Pannell Blewitt Springs Grenache highlights the elegance of this celebrated subregion, combining juicy red berries with savoury complexity and impressive balance. A suggested drinking window is 2026–2034, with further development possible under suitable cellaring conditions. Serve slightly cool at approximately 15–17°C. Particularly well suited to rosemary-roasted lamb, grilled pork, roast duck, mushroom risotto or Mediterranean-inspired dishes.

COUNTRY Australia
PRODUCER SC Pannell
VARIETY Grenache
STYLE Red Wine
VINTAGE 2024
SIZE 750ml
About the region

South Australia · Blewitt Springs

South Australia grows more wine than any other Australian state, and its subregions behave almost like separate countries. Barossa and Eden Valley give Shiraz and Riesling, McLaren Vale leans to Grenache, Clare Valley to dry Riesling, Adelaide Hills to Chardonnay and Pinot Noir, and Coonawarra to Cabernet on red terra rossa soil. Strict quarantine has kept phylloxera out, so some vineyards still work vines planted in the nineteenth century.

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