The 2024 vintage began with high June rainfall, providing a strong foundation for the season, followed by dry conditions from August through to October, and a warmer than average September that accelerated budburst and later phenology. Substantial rain events between late November and early January supported excellent canopy growth and berry development, setting the vines up well for a notably dry summer, with no rainfall in February.
This year's release sees a blend of 76/16/7/1% shiraz/grenache/mataro/viognier. Bright magenta/crimson with juicy red and dark plum fruits, blueberry and raspberry coulis. Hints of citrus blossom, medina spice, gingerbread, licorice, cured meats, turned earth and sage. Supple and composed in its travel, with fine, sandy tannins and a bright red apple skin acidity on the fade out - 93 points, Dave Brookes
