The 2023 Joseph Drouhin Gevrey-Chambertin 1er Cru Clos Prieur is an exceptional Premier Cru Pinot Noir from Gevrey-Chambertin in the Côte de Nuits, Burgundy, crafted by the renowned Maison Joseph Drouhin. Sourced from the historic Clos Prieur vineyard, once owned by the Priors of Cluny and situated beside the famed Mazis-Chambertin Grand Cru, the vines grow in deep marl and limestone soils that lend both power and finesse. The hand-harvested grapes undergo fermentation with indigenous yeasts before ageing for 14–18 months in French oak barrels, around 25% new oak, preserving the vineyard's distinctive character. The bouquet is rich and expressive with aromas of black cherry, Morello cherry and wild blackberry, layered with notes of violet, vanilla, sweet spice and forest floor.
On the palate, it is medium to full-bodied with silky tannins, vibrant natural acidity and impressive depth. Flavours of ripe black fruits, red cherry and plum are complemented by hints of earth, liquorice, subtle oak spice and savoury minerality, leading to a long, elegant finish. The 2023 vintage combines generous fruit concentration with remarkable freshness and precision, showcasing the refined structure and ageing potential that make Clos Prieur one of Gevrey-Chambertin's most respected Premier Cru vineyards.
Ben's Recommendation: At Wine More Cellars, this is an outstanding choice for collectors and lovers of premium Burgundy seeking a Pinot Noir that balances power with elegance. Pair it with roast duck, beef Wellington, herb-crusted lamb, venison or wild mushroom dishes. Enjoy now after a gentle decant, or cellar for 10–20 years to reveal greater savoury complexity, earthy nuance and exceptional refinement.
