About the region
California · Sonoma
California is the most important wine-producing region in the United States and one of the world’s leading wine regions, responsible for roughly 80–85% of all American wine production. The state’s vast geography, diverse climates and varied soils allow an extraordinary range of grape varieties and wine styles to thrive, from powerful Cabernet Sauvignon to elegant Pinot Noir and vibrant Chardonnay.
All California wines (168)
