The Mitchell Peppertree Sparkling Shiraz NV is a beautifully complex and traditionally crafted Clare Valley sparkling red made from multiple vintages of Shiraz sourced from the historic Peppertree Vineyard, originally planted in 1960. Produced by Mitchell Wines using reserve wines dating back decades, the wine undergoes secondary fermentation before being finished with aged fortified Shiraz, creating a style that balances richness, savoury maturity and freshness. Widely regarded as one of Australia’s benchmark sparkling reds, it combines old-school complexity with remarkable finesse and drinkability.
The nose reveals mulberry, black cherry and plum layered with dark chocolate, spice, earth and subtle leathery maturity. On the palate, it is full-bodied yet beautifully balanced with fine persistent bubbles, plush dark fruit and a soft creamy texture carried by gentle sweetness and savoury complexity. Layers of blueberry, bitter chocolate and peppery spice unfold with depth and richness, finishing long, silky and wonderfully warming with classic aged sparkling Shiraz character. Critics have praised the wine’s seductive texture, balance and complexity, with Winepilot highlighting its “generous and luscious” fruit profile and layered aged character.
Ben’s Recommendation:
The Mitchell Peppertree Sparkling Shiraz NV is a seriously impressive Australian sparkling red — rich, savoury and beautifully complex while remaining incredibly drinkable. Perfect for Christmas lunch, roast duck, glazed ham, barbecue meats or dark chocolate desserts. Serve lightly chilled and enjoy now or cellar comfortably over the next 5–8 years.
