Eldridge Pinot Noir 2023 - Wine More Cellars

Eldridge Estate

2023 Eldridge Pinot Noir

2023 · 750ml

$83.00In stock
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Shipped Australia-wide

The 2023 Eldridge Estate Pinot Noir is a refined high-altitude Mornington Peninsula red from Red Hill, showing dark cherry, raspberry and wild strawberry alongside pomegranate, blood orange, violet and fragrant forest-floor notes. Woodsy spice and subtle mineral character add complexity, while vibrant acidity keeps the wine fresh and energetic. The combination of fragrant fruit, fine tannins and cool-climate freshness gives this Pinot Noir both elegance and depth.

On the palate, it is medium to full-bodied without feeling heavy, with fine-grained tannins, bright raspberry-driven acidity and layers of dark cherry, red berries and subtle citrus. Forest-floor, herbal and woodsy spice notes add savoury detail through the mid-palate, while restrained oak contributes gentle structure and texture. The wine is youthful and concentrated, but its balance and fine tannins give it excellent length and the potential to develop additional complexity in bottle. The finish is dry, persistent and finely detailed.

Ben’s Recommendation: 
At Wine More Cellars, this is an excellent choice for Pinot Noir drinkers who enjoy structured Mornington Peninsula wines with aromatic detail, vibrant acidity and refined tannins. It is enjoyable now but will reward several years of cellaring as the fruit, spice and savoury characters become more integrated. Best enjoyed over the next 5–8 years. Pair with roast duck and cherry jus, roast quail with mushrooms, pork tenderloin with fennel and apple, wild mushroom risotto, or grilled salmon with beetroot and fresh herbs.

COUNTRY Australia
PRODUCER Eldridge Estate
VARIETY Pinot Noir
STYLE Red Wine
VINTAGE 2023
SIZE 750ml
About the region

Victoria · Mornington Peninsula

Victoria has more wineries than any other Australian state and the widest spread of climates. Around Melbourne, the Yarra Valley, Mornington Peninsula, Geelong and Macedon Ranges are cool enough for restrained Pinot Noir and Chardonnay. Inland, Heathcote and the Grampians make dense Shiraz, Beechworth works granite hillsides, and the King Valley has adopted Italian varieties. In the north-east, Rutherglen still makes fortified Muscat and Topaque in a style found nowhere else.

All Victoria wines (743)