2022 Louis Billard Pommard Les Noizons - Wine More Cellars

Louis Billard

2022 Louis Billard Pommard Les Noizons

2022 · 750ml

$180.00In stock
− +
Shipped Australia-wide
StyleRed
RegionBurgundy
AppellationPommard
CountryFrance

The 2022 Louis Billard Pommard Les Noizons is a beautifully structured Pinot Noir from one of Pommard’s most respected vineyard sites. Situated on the northern side of the appellation, Les Noizons is renowned for producing wines that balance Pommard’s trademark depth and power with impressive elegance and finesse. The excellent 2022 vintage delivered exceptional ripeness and concentration, resulting in a wine of remarkable purity, structure and ageing potential.

The nose reveals black cherry, blackberry and wild raspberry alongside notes of violet, sweet spice and subtle forest floor. The palate is rich and finely textured, with layers of dark and red berry fruit supported by polished tannins and vibrant acidity. Hints of graphite, crushed stone and savoury earth add complexity, while the finish is long, powerful and beautifully balanced. The wine captures the classic character of Pommard while maintaining a refined and harmonious profile.

Ben’s Recommendation:
A superb Pommard that combines depth, elegance and excellent cellaring potential. Structured, complex and highly food-friendly, it pairs beautifully with roast duck, lamb, beef fillet, game dishes and mushroom-based cuisine. Enjoy with a short decant if drinking now, or cellar through 2040–2045 as it develops greater savoury complexity, truffle notes and classic Burgundian nuance.

COUNTRY France
PRODUCER Louis Billard
VARIETY Pinot Noir
STYLE Red Wine
VINTAGE 2022
SIZE 750ml


About the region

Burgundy · Pommard

Burgundy, or Bourgogne, runs north to south through eastern France, from Chablis through the Côte de Nuits and Côte de Beaune to the Mâconnais. Almost everything here is Pinot Noir or Chardonnay, grown on small parcels called climats that have been mapped for centuries and ranked from regional and village wines up to Premier Cru and Grand Cru. The result is wine of unusual precision: the same grape, a few hundred metres apart, tasting unmistakably different.

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