About the region
Piedmont · Roero
Piedmont, or Piemonte, sits in Italy's north-west under the Alps. Its great grape is Nebbiolo, which ripens late, is often picked in autumn fog, and reaches its fullest expression in the Langhe hills at Barolo and Barbaresco. Those wines are pale and firmly tannic when young, and turn to tar, dried rose and truffle with age. Alongside them Barbera and Dolcetto supply the everyday reds, and Moscato d'Asti the sweet, lightly sparkling whites.
All Piedmont wines (315)
