Dalwhinnie Moonambel Chardonnay 2022 - Wine More Cellars

Dalwhinnie

2022 Dalwhinnie Moonambel Chardonnay

2022 · 750ml

$66.00Sold out
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Shipped Australia-wide
StyleWhite
RegionVictoria
AppellationPyrenees
CountryAustralia
ProducerDalwhinnie

The 2022 Dalwhinnie Moonambel Chardonnay is a flagship Pyrenees Chardonnay sourced from Dalwhinnie's high-altitude Moonambel vineyard, one of Victoria's most celebrated cool-climate sites. The elevated amphitheatre-shaped vineyard and cool growing season have produced a wine of remarkable concentration and precision. Aromas of white peach, ripe lemon and quince are layered with notes of oatmeal, crème caramel, flint and subtle vanilla spice, creating a Chardonnay that is both expressive and finely detailed.

On the palate, it is medium to full-bodied with impressive texture, vibrant acidity and exceptional balance. Flavours of citrus, nectarine, green apple and grapefruit are supported by subtle oak influence, savoury complexity and a distinctive mineral edge. Hand-picked fruit, wild fermentation and maturation in French oak contribute depth and structure, while the wine's natural acidity drives a long, focused finish with excellent persistence.

Ben's Recommendation: At Wine More Cellars, this is an outstanding Chardonnay for those who appreciate powerful cool-climate styles with both richness and precision. Drinking beautifully now, it also has the structure to develop further over the next 5–10 years. Pair with roast chicken, grilled lobster, pan-seared fish, creamy seafood dishes or mature hard cheeses.

COUNTRY Australia
PRODUCER Dalwhinnie
VARIETY Chardonnay
STYLE White Wine
VINTAGE 2022
SIZE 750ml
About the region

Victoria · Pyrenees

Victoria has more wineries than any other Australian state and the widest spread of climates. Around Melbourne, the Yarra Valley, Mornington Peninsula, Geelong and Macedon Ranges are cool enough for restrained Pinot Noir and Chardonnay. Inland, Heathcote and the Grampians make dense Shiraz, Beechworth works granite hillsides, and the King Valley has adopted Italian varieties. In the north-east, Rutherglen still makes fortified Muscat and Topaque in a style found nowhere else.

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