The 2023 Sato Riesling is a dry, characterful Riesling from the Domain Road Vineyard in Bannockburn, Central Otago. Grown on clay-loam soils, the hand-picked fruit delivers aromas of dried apple, pear and ripe citrus alongside ginger, subtle spice and flinty mineral notes.
On the palate, it is medium-bodied and textural with fresh acidity and a dry, savoury profile. Around 85% of the fruit was whole-bunch pressed, while 15% received skin contact, followed by natural fermentation and nine months maturation in stainless steel and older oak. It was bottled unfined and unfiltered, preserving its distinctive texture and character.
Ben’s Recommendation:
At Wine More Cellars, this is an excellent choice for Riesling drinkers looking for a dry, textured expression with citrus freshness, gentle spice and mineral complexity. Ideal with grilled prawns, fresh oysters, white fish, roast chicken, lightly spiced Asian dishes or vegetable dishes.
