The 2023 Saint & Scholar Pinot Noir is a vibrant and beautifully expressive Adelaide Hills Pinot Noir that highlights the freshness, elegance and cool-climate character the region is renowned for. Crafted under the direction of winemaker Tim Dolan, the wine is sourced from elevated Adelaide Hills vineyards and made with a combination of tank and barrel maturation to preserve bright fruit while building texture and complexity. The cooler and wetter 2023 vintage presented challenges in the vineyard, but ultimately delivered wines with exceptional freshness, perfume and balance.
The nose reveals fresh cherry, wild strawberry and raspberry layered with crushed leaf, forest floor and subtle oak spice. On the palate, it is silky and medium-bodied with vibrant acidity, ultra-fine tannins and a juicy core of red berry fruit. Layers of cranberry, red cherry and savoury spice unfold with freshness and finesse, finishing long, smooth and beautifully balanced with classic Adelaide Hills Pinot Noir charm. Reviewers have highlighted its succulent red fruit profile, forest-floor complexity and mouthwatering freshness, with notes of cherry, wild raspberry and savoury depth consistently appearing across tastings.
Ben’s Recommendation:
The 2023 Saint & Scholar Pinot Noir is a polished and highly drinkable cool-climate Pinot Noir — fresh, silky and packed with bright red fruit, savoury complexity and Adelaide Hills elegance. Perfect with duck, mushroom risotto, roast chicken, grilled salmon, charcuterie or soft cheeses. Best served lightly chilled and enjoyed now or over the next 5–7 years.
