The 2023 Yarra Yering Amphora is a unique and small-batch red from the Yarra Valley, crafted using traditional amphora fermentation to highlight purity, texture and varietal expression. Typically based on Portuguese varieties, it showcases a more natural, minimal-intervention approach, emphasising vibrancy and structure. The nose is lifted and aromatic, revealing red cherry, wild berries and plum, layered with floral notes of violet and rose, alongside hints of spice, earth and dried herbs. There is a distinctive savoury edge with subtle minerality from the amphora ageing.
On the palate, it is medium-bodied with a silky yet structured texture and fine, chalky tannins. Bright red fruit and spice are balanced by fresh acidity, leading to a long, savoury and textural finish. The style is fresh, expressive and slightly wild, focusing on purity and complexity rather than polish.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for adventurous wine drinkers or those interested in natural and alternative winemaking styles. It’s ideal for customers who enjoy lighter, savoury reds with texture and character. Drink now or over the next 5–7 years. Perfect with charcuterie, roasted vegetables, lamb or Mediterranean dishes.
