The 2023 Mt Difficulty Roaring Meg Pinot Noir is a vibrant Central Otago red crafted from 100% Pinot Noir, sourced from vineyards across the Cromwell Basin with additional fruit from Bendigo for added depth. As part of the Roaring Meg range, it reflects a modern, fruit-driven and approachable style, combining regional intensity with immediate drinkability. The nose is expressive and inviting, showing red cherry, blackberry and macerated strawberry, layered with hints of violet, liquorice and baking spice from subtle oak influence.
On the palate, it is medium-bodied with a plush, juicy texture and supple tannins. Flavours of red and dark berries are supported by gentle spice and a savoury undertone, leading to a smooth, balanced and fruit-driven finish. The style is polished and easy-drinking, emphasizing ripe fruit, softness and versatility over structure or heaviness.
Ben’s Recommendation:
At Wine More Cellars, this is a go-to Central Otago Pinot Noir and a reliable crowd-pleaser. It’s ideal for customers who enjoy juicy, fruit-forward Pinot with soft tannins and immediate appeal. This is not a heavy or overly complex wine—it’s smooth, vibrant and highly drinkable. Drink now or over the next 3–5 years. Perfect with duck, roasted pork, chicken or mushroom dishes.
