The 2025 Millton Te Arai Chenin Blanc is a benchmark biodynamic Chenin Blanc from Gisborne, New Zealand, produced by the pioneering Millton family. Sourced from the organically farmed Te Arai Vineyard, just a few kilometres from the Pacific Ocean, it combines purity, texture and vibrant freshness while showcasing the unique maritime influence of the site. Crafted with minimal intervention, it is a wine that consistently demonstrates why Millton is regarded as New Zealand’s leading producer of Chenin Blanc.
The nose offers aromas of pear, green apple, lime and stone fruit, layered with subtle floral notes and hints of wild honey. The palate is beautifully textured yet energetic, with vibrant acidity supporting flavours of quince, citrus, honeydew melon and ripe orchard fruits. A fine mineral edge and chalky finish bring precision and balance, resulting in a wine that is both generous and refreshing.
Ben’s Recommendation:
A superb Chenin Blanc that delivers remarkable complexity and drinkability. Its combination of texture, freshness and mineral character makes it an excellent partner for shellfish, grilled seafood, roast chicken, goat’s cheese and lightly spiced Asian dishes. Enjoy now or cellar through 2032 as it develops additional honeyed and savoury complexity.