The 2020 Millton Libiamo Chardonnay is a unique biodynamic Chardonnay from Gisborne, New Zealand, produced by the pioneering Millton family. Crafted with minimal intervention and extended skin contact, this wine pushes beyond traditional Chardonnay styles, delivering texture, complexity and a distinctive sense of place. Unfined and unfiltered, it reflects Millton’s commitment to organic and biodynamic viticulture while showcasing the character of the historic Opou Vineyard.
The nose offers aromas of orange peel, preserved lemon, ripe stone fruit and dried flowers, complemented by hints of spice and gentle nuttiness. The palate is textural and savoury, with vibrant acidity, subtle tannin grip and layers of citrus, apple and mineral complexity. The finish is long, dry and refreshing, making it an intriguing and highly food-friendly expression of Chardonnay.
Ben’s Recommendation:
A fascinating Chardonnay for adventurous drinkers looking to explore skin-contact whites. Its texture and savoury character pair beautifully with roast pork, duck, Middle Eastern dishes, grilled seafood, aged cheeses and Asian-inspired cuisine. Enjoy now through 2030 as it continues to develop additional complexity in bottle.
