The 2023 Bruno Colin Bourgogne Chardonnay is a refined and beautifully expressive white Burgundy from one of the respected producers of Chassagne-Montrachet. Produced from 100% Chardonnay grown on classic clay-limestone soils, the wine is matured for 12 months in 350-litre oak barrels, with around 15–20% new oak, followed by a further 4–6 months in stainless steel. The 2023 vintage opens with fresh aromas of white peach, pear and citrus zest, layered with delicate white flowers and crushed-stone minerality.
On the palate, it is round and beautifully balanced, combining ripe white fruit and citrus with lively acidity and a distinctive mineral backbone. Subtle oak adds texture and gentle spice without overwhelming the purity of the Chardonnay, while a fine saline character carries through the fresh, persistent finish. Expressive and precise, it offers impressive complexity and refinement for a regional Bourgogne Blanc.
Ben's Recommendation:
At Wine More Cellars, this is an excellent choice for white Burgundy lovers looking for an introduction to Bruno Colin’s style without stepping up to the considerably more expensive village and Premier Cru wines. The 2023 combines freshness, mineral precision and enough texture to make it enjoyable now while still offering short-to-medium-term cellaring potential. Enjoy now or over the next 5–8 years. Pair with grilled scallops, roast chicken, white fish, seafood pasta, creamy risotto or Comté.
