The 2024 vintage is a more classic Yarra season. A cool start to spring and ideal flowering conditions lead to good fruit set and moderate yields. December was cool and mild, with significan rainfall at New Years and during the first week of January giving the vines a good drink leading into the heat of February. Mid to late February was drier and warmer than is common in the Yarra, leading to great ripening conditions with no disease pressure and a quite fast vintage. In 2024, all of our Pinot and Chardonnay was ready in quick succession, leading to a compressed harvest - with the whole valley picked in the space of 3 weeks (where it normally spreads across 6 weeks).
