BLIND CORNER

Blind Corner is a boutique winery located in Margaret River, Western Australia, known for its strong commitment to organic and regenerative farming. Founded by Ben Gould, the winery focuses on producing wines that reflect both the natural environment and a low-intervention winemaking philosophy.

Margaret River benefits from a maritime climate influenced by the Indian Ocean, providing mild temperatures and long growing seasons. These conditions allow grapes to ripen slowly while retaining natural acidity, resulting in wines with balance, freshness, and structure.

Blind Corner produces a range of varietals including Chenin Blanc, Sauvignon Blanc, and Syrah, crafted with minimal intervention to preserve purity and expression. The wines are typically fresh, textured, and slightly wild in character, often showing citrus, stone fruit, herbal, and savory notes.

As a leading organic producer in Western Australia, Blind Corner represents a modern approach to Australian wine, combining sustainability, authenticity, and distinctive style.