The Troppo Sparkling NV is a vibrant, organically farmed pétillant-style sparkling wine from South Australia, created by winemakers Sam Vinall and Trudy Bryant. Sourced from sustainably managed vineyards and made with a minimal intervention philosophy, it is crafted to showcase purity, freshness and drinkability. Bursting with aromas of lemon zest, green apple and white peach, the wine is complemented by hints of citrus blossom, fresh herbs and a subtle yeasty complexity that adds depth without overshadowing its lively fruit character.
On the palate, it is light-bodied with a fine, energetic mousse and crisp natural acidity. Bright citrus and orchard fruit flavours are balanced by a gentle creamy texture and refreshing mineral finish, making it lively, dry and effortlessly enjoyable. Fresh, vibrant and full of personality, this is a sparkling wine designed for immediate enjoyment and casual celebrations.
Ben’s Recommendation:
The Troppo Sparkling NV is a fun, refreshing sparkling that is perfect for any occasion, from aperitifs to relaxed entertaining. Pair it with fresh oysters, seafood, sushi, light salads, soft cheeses or simply enjoy it well chilled on its own. Best enjoyed now while its bright fruit and lively freshness are at their peak.
