The Thalia Sparkling Rosé NV is a refined Tasmanian sparkling rosé crafted using the traditional method from a Pinot Noir-dominant blend sourced from premium cool-climate vineyards across Tasmania. Extended lees maturation adds depth and complexity, while the cool growing conditions preserve freshness and precision. The nose is vibrant and inviting, offering aromas of cranberry, wild strawberry and raspberry, complemented by hints of citrus peel, toasted brioche and subtle spice.
On the palate, it is fresh and finely textured with a creamy mousse and bright natural acidity. Flavours of red berries, red apple and raspberry are layered with delicate notes of toasted cashew, lemon butter and freshly baked pastry from extended time on lees. The balance between vibrant fruit and savoury complexity creates a sparkling rosé that is both elegant and expressive, finishing long, crisp and beautifully poised.
Ben's Recommendation: At Wine More Cellars, this is a fantastic Tasmanian sparkling rosé for those who enjoy bright berry fruit alongside the complexity that comes from traditional-method winemaking. Drinking beautifully now, it is equally suited as an aperitif or at the table. Pair with smoked salmon blinis, grilled prawns, charcuterie, roast chicken or soft-ripened cheeses.
