The Pascal Bouchard Crémant de Bourgogne NV is a beautifully refined traditional method sparkling wine crafted from Chardonnay and Pinot Noir sourced from northern Burgundy’s limestone-rich vineyards. Produced by the historic Pascal Bouchard house in Chablis, the wine undergoes extended lees ageing for around 16 months to build texture, complexity and fine persistent mousse while preserving the freshness and minerality that define great Burgundian sparkling wine. Elegant and polished, it delivers outstanding value for lovers of Champagne-style sparkling wines.
The nose reveals green apple, white peach and citrus blossom layered with brioche, sweet almond and delicate white floral notes. On the palate, it is crisp and finely textured with lively acidity, creamy lees complexity and a pure chalky mineral edge. Layers of lemon zest, pear and subtle pastry richness unfold with finesse and balance, finishing long, dry and beautifully refreshing with fine persistent bubbles and classic Burgundian elegance. Critics and retailers consistently praise the wine’s purity, minerality and poise.
Ben’s Recommendation:
The Pascal Bouchard Crémant de Bourgogne NV is a polished and sophisticated French sparkling wine — fresh, creamy and beautifully balanced with genuine Champagne-like character at exceptional value. Perfect as an aperitif or paired with oysters, smoked salmon, sushi, soft cheeses or celebratory occasions. Serve well chilled and enjoy young for maximum freshness and vibrancy.
