The 2025 Poggio Anima Pecorino Terre di Chieti Gabriel is a vibrant Italian white wine from Abruzzo in central Italy, produced under the Poggio Anima label. Crafted from Pecorino, an indigenous Italian white grape variety celebrated for its aromatic intensity and refreshing acidity, this wine reflects the diverse growing conditions of the Terre di Chieti area, where Adriatic coastal influences and the nearby Apennine Mountains contribute to balanced ripening. Its anticipated aromatic profile suggests ripe pear, white peach, crisp green apple and fresh lemon, complemented by delicate notes of citrus blossom, wild herbs and subtle mineral complexity.
On the palate, it is expected to be medium-bodied with a gently rounded texture and lively acidity that provides freshness and definition. Flavours of juicy nectarine, golden apple, grapefruit and lemon zest unfold alongside hints of almond, fresh herbs and delicate floral notes. Pecorino's naturally vibrant acidity balances its generous orchard-fruit character, creating a dry, expressive white wine with both texture and precision. The finish is crisp and persistent, leaving lingering impressions of citrus peel, ripe pear and gentle savoury minerality.
Ben’s Recommendation:
At Wine More Cellars, this is an excellent choice for customers who appreciate distinctive Italian white wines with vibrant citrus flavours, aromatic complexity and refreshing acidity. The 2025 Poggio Anima Pecorino Terre di Chieti Gabriel offers an appealing introduction to Abruzzo's indigenous Pecorino variety, combining ripe orchard fruit with delicate herbal notes and a balanced, dry finish. Best enjoyed between 2026 and 2029 to appreciate its fresh aromatics and lively fruit character. Serve lightly chilled at approximately 9–11°C to highlight its freshness and texture. Particularly well suited to grilled prawns with lemon, pan-seared barramundi, seafood linguine, roast chicken with herbs, asparagus risotto, Mediterranean vegetable dishes or fresh pecorino cheese.
