The 2025 Chaffey Bros Düfte Punkt White is a standout aromatic field blend from Eden Valley, South Australia, crafted from a co-fermented mix of Gewürztraminer, Riesling and Kerner. Produced from a single vineyard and made in a modern, minimal-intervention style, it represents one of Australia’s most distinctive aromatic whites—combining exotic perfume, texture and freshness in a vibrant, contemporary expression.
The nose is intensely perfumed and exotic, bursting with lychee, passionfruit and mandarin, layered with rosewater, Turkish delight and citrus blossom. Hints of ginger spice, lime zest and delicate florals add complexity, creating a highly expressive and inviting aromatic profile that lives up to its name (“Düfte Punkt” meaning “fragrant point”).
On the palate, it is light to medium-bodied with a juicy, textural mouthfeel and vibrant acidity. Flavours of tropical fruit, citrus and spice are supported by a slight phenolic grip and a subtle off-dry impression, though the finish is clean, fresh and balanced. A distinctive saline and mineral edge carries through to a long, lively and refreshing finish, making the wine both characterful and highly drinkable.
Ben’s Recommendation:
At Wine More Cellars, this is one of the most exciting aromatic whites from Australia—perfect for customers who enjoy expressive, floral wines like Gewürztraminer or Riesling but want something more modern and textural. It’s vibrant, slightly exotic and incredibly food-friendly. This is not a simple white—it’s all about aromatics, balance and personality. Best enjoyed young over the next 3–5 years. Perfect with spicy Asian cuisine, Thai dishes, soft cheeses or as a standout aperitif.
