The 2024 Oraterra Pinot Noir is a refined cool-climate red from Martinborough in New Zealand’s Wairarapa region. The nose opens with Morello cherry, raspberry and darker berry fruit, complemented by subtle floral notes, dried herbs and peppery spice.
On the palate, it is medium-bodied with bright acidity and fine, powdery tannins, delivering concentrated red and dark fruit alongside gentle savoury and spicy characters. Hand-harvested Pinot Noir fruit was naturally fermented before maturation in larger-format oak barrels, helping retain freshness and varietal detail. The finish is dry, structured and persistent.
Ben’s Recommendation:
At Wine More Cellars, this is a great choice for Pinot Noir drinkers looking for a structured yet elegant Martinborough expression with bright fruit and savoury complexity. Enjoy it now with some air or cellar it as the flavours develop further over the next 10–15 years. Ideal with roast duck, rosemary lamb cutlets, mushroom risotto, roast chicken or herb-roasted pork.