The 2019 Château Loirac is a classic Médoc Bordeaux crafted from a traditional blend of Cabernet Sauvignon, Merlot and Petit Verdot. Produced from gravelly soils on the Left Bank, it showcases ripe dark fruit, refined structure and the hallmark elegance of the Médoc. The nose is expressive and inviting, revealing aromas of blackcurrant, blackberry and ripe plum, complemented by notes of cedar, tobacco leaf, graphite and subtle spice.
On the palate, it is medium to full-bodied with fine, polished tannins, fresh natural acidity and a beautifully balanced texture, delivering flavours of cassis, black cherry and blackberry layered with hints of dark chocolate, cigar box, dried herbs and mineral complexity. The finish is long, dry and harmonious, combining generous fruit with classic Bordeaux restraint.
Ben’s Recommendation: At Wine More Cellars, this is an excellent Médoc for customers seeking a refined, food-friendly Bordeaux with impressive value and ageing potential. Enjoy now after a short decant or cellar confidently over the next 8–12 years. Ideal with roast lamb, grilled rib-eye steak, beef bourguignon, duck confit or mature hard cheeses.