The 2015 Quebrada Del Chucao Cider is a mature Chilean cider showing baked apple, ripe pear and citrus peel alongside dried flowers, gentle spice and subtle earthy notes. Years of development have added depth and savoury complexity, giving the cider a more rounded character than a young, fruit-driven style. Its natural freshness keeps the profile lively, while delicate mineral and orchard-fruit notes add further interest.
On the palate, it is medium-bodied and refreshing, with bright acidity, gentle natural effervescence and layers of baked apple, pear and citrus. Ripe orchard fruit is complemented by subtle dried-herb, spice and earthy characters, while a fine mineral edge provides tension and length. The texture is smooth and lightly creamy, with a dry, clean finish carrying lingering apple, citrus peel and savoury notes.
Ben’s Recommendation:
At Wine More Cellars, this is an intriguing choice for cider drinkers who enjoy mature, dry styles with developed orchard-fruit and savoury character. Best enjoyed chilled, either as an aperitif or alongside food. Serve with pork terrine, roast chicken with apple and herbs, soft washed-rind cheese, charcuterie, apple and walnut salad, or roast pork with fennel.
