2022 Vincent Girardin Puligny Montrachet 1er Cru 'Les Folatieres' - Wine More Cellars

Vincent Girardin

2022 Vincent Girardin Puligny Montrachet 1er Cru 'Les Folatieres'

2022 · 750ml

$535.00In stock
− +
Shipped Australia-wide
StyleWhite
RegionBurgundy
CountryFrance

The 2022 Vincent Girardin Puligny-Montrachet 1er Cru Les Folatières is a stunning expression of one of Puligny-Montrachet’s most celebrated Premier Cru vineyards. Situated on the mid-slope limestone soils above the village, Les Folatières is renowned for producing Chardonnay of exceptional elegance, minerality and longevity. Vincent Girardin’s careful élevage and minimalist approach allow the vineyard’s purity and precision to shine through, creating a wine that perfectly captures the finesse of Puligny-Montrachet.

The nose reveals white peach, citrus blossom and ripe pear alongside notes of crushed stone, hazelnut and subtle flinty complexity. The palate is beautifully focused, combining vibrant orchard fruit with bright acidity and a pronounced mineral backbone. Hints of lime, lemon curd and chalky minerality add depth, while the finish is long, saline and effortlessly elegant. Neal Martin praised the wine’s balance, tension and structure, highlighting its composed and harmonious character.

Ben’s Recommendation:
A superb Premier Cru Puligny-Montrachet that showcases the precision and sophistication of one of Burgundy’s finest Chardonnay vineyards. Refined, mineral and highly age-worthy, it pairs beautifully with lobster, scallops, turbot, roast chicken and truffle-infused dishes. Enjoy now with a brief decant, or cellar through 2040–2045 as it develops greater complexity, texture and nuance.

COUNTRY France
PRODUCER Vincent Girardin
VARIETY Chardonnay
STYLE White Wine
VINTAGE 2022
SIZE 750ml

 

About the region

Burgundy · Puligny-Montrachet

Burgundy, or Bourgogne, runs north to south through eastern France, from Chablis through the Côte de Nuits and Côte de Beaune to the Mâconnais. Almost everything here is Pinot Noir or Chardonnay, grown on small parcels called climats that have been mapped for centuries and ranked from regional and village wines up to Premier Cru and Grand Cru. The result is wine of unusual precision: the same grape, a few hundred metres apart, tasting unmistakably different.

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