2017 Domaine Henri & Philippe Jouan Morey Saint Denis 1er Cru Clos Sorbe - Wine More Cellars

Domaine Henri & Philippe Jouan

2017 Domaine Henri & Philippe Jouan Morey Saint Denis 1er Cru Clos Sorbe

2017 · 750ml

$565.00In stock
− +
Shipped Australia-wide
StyleRed
RegionBurgundy
CountryFrance
ProducerDomaine Henri & Philippe Jouan

The 2017 Domaine Henri & Philippe Jouan Morey-Saint-Denis 1er Cru Clos Sorbé is a mature Premier Cru Burgundy from one of the most respected family estates in Morey-Saint-Denis. Sourced from the highly regarded Clos Sorbé vineyard, this Pinot Noir has benefited from several years of bottle age, allowing its fruit, structure and terroir character to integrate into a complex and harmonious expression of the appellation.

The nose is elegant and developed, revealing aromas of black cherry, red plum and wild raspberry alongside notes of dried rose petals, forest floor, spice and subtle earthy nuances. On the palate, it is silky and beautifully balanced, with refined tannins, fresh acidity and layered flavours of red and dark berries. Savoury complexity and mineral detail emerge through a long, persistent finish, showcasing the character and maturity of this Premier Cru site.

Ben’s Recommendation:
At Wine More Cellars, this is a wonderful choice for Burgundy lovers seeking a mature Pinot Noir with both elegance and depth. The additional bottle age brings greater complexity while preserving freshness and structure. Pair with roast duck, game birds, mushroom dishes or herb-crusted lamb. Drinking beautifully now, with the potential to continue evolving gracefully over the next 5–8 years.

COUNTRY France
PRODUCER Domaine Henri & Philippe Jouan
VARIETY Pinot Noir
STYLE Red Wine
VINTAGE 2017
SIZE 750ml
About the region

Burgundy · Morey-Saint-Denis

Burgundy, or Bourgogne, runs north to south through eastern France, from Chablis through the Côte de Nuits and Côte de Beaune to the Mâconnais. Almost everything here is Pinot Noir or Chardonnay, grown on small parcels called climats that have been mapped for centuries and ranked from regional and village wines up to Premier Cru and Grand Cru. The result is wine of unusual precision: the same grape, a few hundred metres apart, tasting unmistakably different.

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