2024 Dominique Portet Single Vineyard Chardonnay - Wine More Cellars

Dominique Portet

2024 Dominique Portet Single Vineyard Chardonnay X 6 bottles

2024 · 750ml

$250.00In stock
− +
Shipped Australia-wide
StyleWhite
RegionVictoria
AppellationYarra Valley
CountryAustralia

The 2024 Dominique Portet Single Vineyard Chardonnay is a refined and quietly powerful Yarra Valley Chardonnay sourced from a mature, high-elevation vineyard in Gladysdale. Grown on steep volcanic soils at 250 metres above sea level, the fruit benefits from cool nights and a long, even ripening season, producing exceptional concentration and natural acidity. Whole-bunch pressed and fermented in French barriques and puncheons, with a portion of new oak, partial malolactic fermentation and extended lees ageing, the wine displays elegant aromas of white peach, lemon curd and nectarine layered with hazelnut, orange blossom, struck flint and subtle pastry notes.

On the palate, it is medium-bodied with a creamy, beautifully textured mouthfeel balanced by vibrant acidity and precise mineral drive. Flavours of citrus zest, stone fruit and nougat are complemented by gentle oak spice and a chalky, saline finish that lingers with impressive length and finesse. Rich yet restrained, this is a beautifully poised cool-climate Chardonnay with the structure and complexity to reward careful cellaring.

Ben’s Recommendation:
The 2024 Dominique Portet Single Vineyard Chardonnay is an elegant, cellar-worthy Chardonnay that combines purity, texture and mineral precision. Pair it with roast chicken, grilled lobster, pan-seared scallops, creamy mushroom dishes or mature Comté. Enjoy now with a short decant, or cellar confidently through 2035+.

COUNTRY Australia
PRODUCER Dominique Portet
VARIETY Chardonnay
STYLE White Wine
VINTAGE 2024
SIZE 750ml

 

About the region

Victoria · Yarra Valley

Victoria has more wineries than any other Australian state and the widest spread of climates. Around Melbourne, the Yarra Valley, Mornington Peninsula, Geelong and Macedon Ranges are cool enough for restrained Pinot Noir and Chardonnay. Inland, Heathcote and the Grampians make dense Shiraz, Beechworth works granite hillsides, and the King Valley has adopted Italian varieties. In the north-east, Rutherglen still makes fortified Muscat and Topaque in a style found nowhere else.

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